In a world where we’re constantly seeking healthier and more natural products, the way our food is made matters more than ever. At BMS Naturals, we believe in the power of cold-pressed oils to bring you products that are as pure and potent as nature intended.
Cold pressing is a simple, mechanical process that extracts oil from seeds, nuts, and fruits. Unlike conventional methods that use high heat and chemicals, cold pressing relies on nothing but physical pressure. The temperature is kept below 60°C (140°F), ensuring that the oil remains in its most natural state.
Hot pressing uses heat, steam, and chemical solvents to maximize yield, which can degrade quality. Cold pressing relies solely on mechanical pressure, preserving the oil's integrity.
Hot pressing can destroy heat-sensitive vitamins, antioxidants, and essential fatty acids. Cold pressing preserves all these vital compounds for a truly nutritious oil.
Hot-pressed oils often have a neutral or altered taste. Cold-pressed oils retain their natural aroma and flavor, enhancing your meals with purity.
Cold-pressed oils require minimal processing, remaining clean and pure, unlike hot-pressed oils that often need refining and deodorizing.
Hot pressing gives higher yield, but at BMS Naturals we prioritize quality over quantity. The lower yield ensures exceptional purity and quality.